Master of Science in Nutritional Sciences: Dietetics

Master of Science

The Masters of Science in Dietetics program is an online 36 credit hour program open to Registered Dietitians (RD) or those who are RD-eligible.

The program prepares students to practice at an advanced level by developing their understanding of research, increasing their ability for independent thought and providing up-to-date knowledge in the dietetics field. This program prepares individuals to integrate and apply principles from the biomedical sciences, human behavior, and management to design and lead effective food and nutrition programs in a variety of settings. The MS in Dietetics is a degree tailored for credentialed, practicing dietitians who seek to enhance their knowledge in a specific area of dietetics practice or retool for new career opportunities in dietetics practice.

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